Eat Your Veg hits the Media!

December 8, 2013

Just in case you didn’t hearing the whooping I’ve been in the local press a couple of times lately.

I’m in the December edition of Absolute Herefordshire. My little gang appear in a rather lovely and glossy double page spread on pages 4 and 5. Bob, the editor asked if I’d like to be featured and naturally I jumped at the chance. A very lovely write up I think you’ll agree, thanks Bob.

Absolute Herefordshire Eat Your Veg Feature Dec 13

And my first two recipes have appeared in Herefordshire Life, Pork Medallions in an Apple & Cider Sauce and a Celeriac Dauphinoise. Please do click through to see the recipes, though I’ll be posting them directly on Eat Your Veg shortly. They’re part of a series of seasonal and local recipes I’m most excited to be contributing to the magazine.

Pork Medallions in an Apple & Cider Sauce

Celeriac Dauphinoise

Before I go here’s a wee reminder that if you follow Eat Your Veg via email (the “Subscribe to Eat Your Veg via Email” box on the right hand side of here) you might just bag yourself a special foodie prize. It will be winging it’s way out to my 100th email follower!

Well that’s enough of me blowing my own trumpet for one day,

Hope you’ve had lovely weekends folks,

Louisa x

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